Jaggery Millet Brownie

Made with Sorghum Flour, jaggery, these brownies are gluten free and refined sugar free. Dense, chocolate-rich with a thin crust, speckled with nuts.

Store at room temperature (up to 4 days), refrigerate (up to 1 week), or freeze (up to 3 months).

65g serving (1 piece): 335 Calories | 3.5g Protein | 32.7g Carbs (22.3g Sugar) | 22.0g Fat

Butter, Jaggery, 70% Couverture Chocolate, Cocoa Powder, Egg, Walnuts, Sorghum Flour